SPICESMASALA

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Cooking with Spices

How spices are drawn out and put to work — tempering and toasting, roasting and grinding, marinades, curries, and pickles.

Tempering (spices)

Tempering (spices)

Roasting

Roasting

Toasting

Toasting

Marination

Marination

Curry

Curry

Chutney

Chutney

Pickling

Pickling

Sautéing

Sautéing

Braising

Braising

Stir frying

Stir frying

Infusion

Infusion

Mortar and pestle

Mortar and pestle

Grinding mill

Grinding mill

Deglazing

Deglazing

Slow cooker

Slow cooker

Smoking (cooking)

Smoking (cooking)