Many of us who love pumpkin pie spice and like to use it in our cooking. If you are one of them, you’ll be pleased with what we have to offer. We have an ingredients list for pumpkin pie spice, with a little bit of history about it and some common uses, as well as five recipes for you to make with it.<\/p>\n
The History of Pumpkin Pie Spice<\/p>\n
As early as the 18th century, pumpkin pie spice was used in pie recipes. Pumpkin pie spice was actually developed by Native Americans who were living here in the United States long before Europeans arrived. They developed this blend of spices<\/a> that would add flavor to their pumpkin dishes.<\/p>\n Most recipes for pumpkin pie spice are similar in that they contain cinnamon, nutmeg, cloves and ginger. However, many recipes also include allspice or even cardamom or mace. The reason is that spices were expensive so cooks had to use them sparingly. That’s why there are so many variations on the original recipe. It is important to remember that the spices must be ground because whole spices will burn easily when exposed to heat.<\/p>\n In order to make your own blend of pumpkin pie spice, you’ll need to combine equal parts cinnamon, ginger and allspice with one part white pepper<\/a>,<\/p>\n Pumpkin pie spice can be used in a variety of recipes, including pumpkin pie. But it’s also great in coffee, baked goods, and other fall desserts.<\/p>\n Baked Goods \u2013 Pumpkin pie spice is a perfect addition to muffins, breads and even pancakes. It’s especially delicious when you add a bit to oatmeal cookies!<\/p>\n Drinks \u2013 It makes an excellent addition to hot chocolate or other warm drinks. It’s also good added to apple cider or even white wine.<\/p>\n Coffee \u2013 Pumpkin pie spice is excellent in your morning cup of joe. Try it in any recipe that calls for pumpkin pie spice in your baked<\/a> goods, like my pumpkin cinnamon rolls!<\/p>\n Pumpkin Pie \u2013 Of course pumpkin pie is the most obvious use for this fall favorite. Just substitute this spice blend for the spices called for in your recipe.<\/p>\n Spice blends are nothing new, and the recent popularity of pumpkin pie spice is likely due to its convenience. Traditionally, this blend is made by adding cinnamon, cloves, ginger, nutmeg and allspice in equal amounts to one another. That’s just fine if you have those spices on hand. But if you’re looking for a substitute for pumpkin pie spice, here are some options:<\/p>\n 1. Make Your Own Mix<\/p>\n If you love the flavor of pumpkin pie spice but don’t want to buy it, you can make your own at home with simple ingredients that may already be in your kitchen pantry. For example, cinnamon and nutmeg are common spices that most people keep on hand — so why not try making your own blend? Here’s how to mix it up:<\/p>\n \u2022 2 tsp ground cinnamon<\/p>\n \u2022 1\/4 tsp ground nutmeg<\/p>\n \u2022 1\/2 tsp ground ginger<\/p>\n \u2022 1\/4 tsp ground allspice (or 1\/8 tsp ground cloves)<\/p>\n Try this homemade blend in your next batch of cookies or muffins. If you’re not a fan of ginger, however, try using a little less of that ingredient in the recipe or leaving it out altogether. Ginger flavor can be overpowering!<\/p>\n Pumpkin pie spice is a combination of cinnamon, ginger, nutmeg, and cloves. It’s used in pumpkin pie to give it a spicier flavor. Pumpkin pie is one of America’s all-time favorite pies. It’s especially popular around Thanksgiving and Christmas.<\/p>\n Tablespoon measurements can vary from kitchen to kitchen and cook to cook. If you’re not sure how much pumpkin pie spice to use, start with 1 tablespoon for each pie. Then taste the mixture before you pour it over the pumpkin filling. Adjust the number of teaspoons of each spice according to your liking.*<\/p>\n Pumpkin pie spice makes a great gift for anyone who likes baking.*<\/p>\n You can also make homemade pumpkin pie spice by combining cinnamon sticks, whole cloves<\/a>, nutmeg, and ground ginger. It will last indefinitely if stored in an airtight container* at room temperature.*<\/p>\n Cooking with pumpkin pie spice is really easy! Here are some recipes that you can use pumpkin pie spice in:<\/p>\n This is one of the most popular recipes we post on our site. We included it here because it’s a great recipe to make in the fall and winter time.<\/p>\n It’s also very simple to make. It takes only about 15 minutes to prep the ingredients, start the cooking and cool down.<\/p>\n Pumpkin pie spice is used in many recipes, like pumpkin pie, muffins, pancakes, waffles and other delicious desserts. The taste is heavenly and you can use it in many different dishes. You can also mix it into your coffee or tea for a delicious treat.<\/p>\n Tired of pumpkin pies? Try this recipe for cranberry walnut cheesecake that uses pumpkin pie spice as one of its ingredients<\/a>!<\/p>\n Pumpkin pie spice is a mixture of ground spices typically used to flavor pumpkin pie. It’s also referred to as pumpkin pie spice mix, or as just pumpkin pie spice. The combination of spices used for this mixture vary slightly from one recipe to another, but it typically includes cinnamon, nutmeg, ginger, cloves and allspice. The pumpkin pie spice mixture is prepared by mixing the powdered spices together in a large bowl, then sifting them through a fine mesh strainer.<\/p>\n